Amfiteatru Economic SCIE SSCI

文章名称引用次数

• SOCIAL RESPONSIBILITY, AN ESSENTIAL STRATEGIC OPTION FOR A SUSTAINABLE DEVELOPMENT IN THE FIELD OF BIO-ECONOMY13
• FOOD SAFETY AND SECURITY IN ROMANIA - AN ECONOMETRIC ANALYSIS IN THE CONTEXT OF NATIONAL AGRICULTURAL PARADIGM TRANSFORMATION9
• LINKING CORPORATE SOCIAL RESPONSIBILITY WITH REPUTATION AND BRAND OF THE FIRM9
• ASSESSMENT OF THE CIRCULAR ECONOMY'S IMPACT IN THE EU ECONOMIC GROWTH8
• ENCOMPASSING NON-FINANCIAL REPORTING IN A COERCIVE FRAMEWORK FOR ENHANCING SOCIAL RESPONSIBILITY: ROMANIAN LISTED COMPANIES' CASE8
• FROM OWNERSHIP TO ACCESS: HOW THE SHARING ECONOMY IS CHANGING THE CONSUMER BEHAVIOR7
• TOWARDS FOOD SECURITY OF ALTERNATIVE DIETARY PROTEINS: A COMPARISON BETWEEN SPAIN AND THE DOMINICAN REPUBLIC6
• MANAGERIAL EARLY WARNING SYSTEM AS BEST PRACTICE FOR PROJECT SELECTION AT A SMART FACTORY6
• LOCALLY PRODUCED ORGANIC FOOD: CONSUMER PREFERENCES5
• INTEGRATING THE PRINCIPLES OF GREEN MARKETING BY USING BIG DATA. GOOD PRACTICES5